Spotlight: Spring Wedding Cake Trends

bow cakes
A palette of delightful designs and delicious flavors
Written by
Laura Cross

​As the warmth of spring breathes new life into the world, it's not just the flowers that are blooming – wedding cake creativity is also in full swing. This season, couples are opting for cakes that not only tantalize the taste buds but also delight the eyes with vibrant colors, bold flavors and intricate designs. We've rounded up the top cake trends, promising to make your spring wedding a sweet affair to remember.


The Omaha Bakery
The Omaha Bakery
Lambeth-style cake decorating is making a big comeback in the wedding cake scene. This technique involves intricate piping, delicate scrollwork and elaborate layers of royal icing, resulting in a beautifully textured and ornate cake design. Couples who appreciate the artistry and craftsmanship of traditional cake decorating techniques are opting for Lambeth cakes to add a touch of vintage charm and elegance to their weddings. 


Lacie Hansen Photography with Sofia Cobian
Lacie Hansen Photography with Sofia Cobian
This cake display concept places your cake smack dab in the middle of a floral "meadow" arrangement of the most beautiful blooms and vibrant foliage. The result is a picturesque scene reminiscent of a lush garden, with flowers and greenery artfully arranged to create a whimsical atmosphere. 


Hey There, Cupcake!
Cake by Hey There, Cupcake!
Incorporating designer wafer paper arcs and other intricate designs into wedding cakes offers couples a contemporary and creative way to elevate their cake presentation while staying on-trend with modern aesthetics. Whether used sparingly for subtle accents or boldly for dramatic effect, wafer paper adds a touch of sophistication and style to wedding cakes, making them a standout feature of the celebration.


The Cake Specialist
The Cake Specialist
A pressed floral cake design involves embedding delicate, dried flowers or petals directly onto the surface of a wedding cake. These flowers are typically preserved through a pressing process, where they are carefully arranged between layers of absorbent materials and left to dry over time. Once dried, the pressed flowers are gently adhered to the cake using edible glue or positioned atop a layer of frosting.


Fantasy Frostings
Cake by Fantasy Frostings
Adding a touch of romance and sophistication, bows are trending everywhere right now. This hyper-feminine phenomena offers classic elegance, texture and dimension to wedding cakes, creating visual interest and depth. Though dainty, a bow still completes a simple look, making it a timeless choice for a cake.